Shrimp And Rice - cooking recipe

Ingredients

1 c. chopped streak of lean (bacon)
3 c. raw shrimp, deveined
1/4 c. soy sauce
1 1/2 c. chopped onions
1/2 tsp. black pepper
2 1/2 c. cooked rice (use day-old rice)

Preparation

Dice streak of lean and cook in large frying pan until brown and dry; remove from grease.
Cook chopped onions in grease until tender.
Add streak of lean and shrimp.
Stir until shrimp turn pink.
Add rice and stir well.
Add soy sauce and pepper. Add enough soy sauce to turn rice a rich dark brown.
Keep on simmer until ready to serve.