Easy Potato-Sausage Casserole - cooking recipe
Ingredients
-
1 lb. sausage
3/4 c. milk
1/2 c. onion, chopped
1 can cream of mushroom soup
1/4 tsp. black pepper
4 c. raw potatoes, sliced
1 c. grated Cheddar cheese
Preparation
-
Brown crumbled sausage in skillet.
Drain off grease.
Layer potatoes, sausage and cheese in baking dish.
Mix soup, milk and pepper.
Pour over potato mixture.
Bake at 350\u00b0 until potatoes are tender.
Sprinkle more cheese on top.
Return to oven until cheese melts.
Leave a comment