Cabbage Casserole - cooking recipe

Ingredients
    1 head cabbage, cooked and drained
    1 can cream of celery soup
    1 can cream of mushroom soup
Preparation
    Combine ingredients.
    Sprinkle with pepper.
    Top with a can of French fried onion rings.
    Place in casserole dish and bake 350\u00b0 for 20 minutes.

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