Cabbage Casserole - cooking recipe
Ingredients
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1 head cabbage, cooked and drained
1 can cream of celery soup
1 can cream of mushroom soup
Preparation
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Combine ingredients.
Sprinkle with pepper.
Top with a can of French fried onion rings.
Place in casserole dish and bake 350\u00b0 for 20 minutes.
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