Strawberry Pie(For 2) - cooking recipe

Ingredients

2 c. sugar
2 c. water
4 Tbsp. cornstarch
large box strawberry Jell-O
2 pie crusts
fresh strawberries
Cool Whip

Preparation

Cook sugar, water and cornstarch until thick.
Add Jell-O and cool.
Cook 2 pie crusts.
After Jell-O mixture is completely cool, fill each pie crust with fresh strawberries.
Pour mixture over berries.
Let stand in refrigerator 3 hours.
Top with Cool Whip.