Chocolate Chess Pie - cooking recipe

Ingredients

1 1/2 c. white sugar
2 Tbsp. flour
4 Tbsp. butter, melted
1 1/2 c. milk
1 c. brown sugar
4 Tbsp. cocoa
4 eggs, beaten
2 tsp. vanilla

Preparation

Mix white sugar, flour and cocoa.
Gradually add milk.
Add well beaten eggs, brown sugar, vanilla and butter.
Nuts may be added, if desired.
Pour into unbaked pie shell and bake in preheated 325\u00b0 oven until firm and shell is done.
Makes two 8-inch pies or 1 very large pie.