Chopstick Beef - cooking recipe

Ingredients
    1 lb. lean ground beef
    1 can cream of mushroom soup
    1/2 c. milk
    1 c. chow mein noodles
    1 c. celery, diced
    1/4 c. onion, diced
    1/2 c. dry roasted peanuts
Preparation
    Brown beef in skillet; drain.
    Combine remaining ingredients with beef.
    Top with extra chow mein noodles.
    Bake at 375\u00b0 for 30 minutes.

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