Chopstick Beef - cooking recipe
Ingredients
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1 lb. lean ground beef
1 can cream of mushroom soup
1/2 c. milk
1 c. chow mein noodles
1 c. celery, diced
1/4 c. onion, diced
1/2 c. dry roasted peanuts
Preparation
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Brown beef in skillet; drain.
Combine remaining ingredients with beef.
Top with extra chow mein noodles.
Bake at 375\u00b0 for 30 minutes.
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