Apple Nut Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    2 tsp. baking soda
    pinch of salt
    2 tsp. cinnamon
    1 c. broken nuts
    1 tsp. vanilla
    2 c. flour
    4 c. diced apples
    1/2 c. oil
Preparation
    Cream eggs and sugar.
    Add remaining ingredients.
    Pour into greased 9 x 13-inch pan.
    Do not flour pan. Bake at 350\u00b0 for 45 minutes.
    When cool, cover with cream cheese frosting.

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