Corn Salad - cooking recipe

Ingredients

2 can Shoe Peg corn, drained
1/2 bell pepper (red or green or both)
3 to 4 spring onions
2 Tbsp. mayonnaise
diced tomatoes

Preparation

Mix all ingredients except tomatoes.
Place tomatoes on top (do not stir).
Refrigerate.
This recipe is from my aunt, Mable Odom.