Easy Chicken Pie - cooking recipe

Ingredients

3 c. cooked, diced chicken
1 (10 oz.) pkg. frozen mixed vegetables
1 can cream of chicken soup
1 c. chicken broth
1/4 tsp. pepper
1 c. baking mix
3/4 c. milk
1/4 c. (1/2 stick) margarine, melted

Preparation

Preheat oven to 400\u00b0.
Grease a shallow 2-quart baking dish. Spread chicken and vegetables evenly in prepared dish.
Stir together soup, broth and pepper in small mixing bowl.
Pour evenly over chicken mixture.
Combine baking mix, milk and butter in separate bowl.
Stir until smooth.
Pour flour mixture over ingredients in baking dish.
Bake 45 to 50 minutes or until golden brown.
Cool for 10 minutes before serving.