Carnation Meat Loaf - cooking recipe
Ingredients
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2/3 c. undiluted evaporated milk
1 1/2 lb. ground chuck
1/2 c. fine dry bread crumbs
1/2 tsp. salt
1 slightly beaten egg
1 tsp. garlic salt
1 Tbsp. mustard
1/2 c. chopped onion
Preparation
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Combine all ingredients in large bowl.
Mix lightly but thoroughly.
Place in loaf dish.
Bake at 375\u00b0 for about 50 minutes.
Let stand for 10 minutes.
Slice and serve.
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