Carnation Meat Loaf - cooking recipe

Ingredients
    2/3 c. undiluted evaporated milk
    1 1/2 lb. ground chuck
    1/2 c. fine dry bread crumbs
    1/2 tsp. salt
    1 slightly beaten egg
    1 tsp. garlic salt
    1 Tbsp. mustard
    1/2 c. chopped onion
Preparation
    Combine all ingredients in large bowl.
    Mix lightly but thoroughly.
    Place in loaf dish.
    Bake at 375\u00b0 for about 50 minutes.
    Let stand for 10 minutes.
    Slice and serve.

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