Strawberry Pretzel Jello Salad - cooking recipe

Ingredients

2 c. crushed pretzels (use rolling pin, not too fine)
3 Tbsp. sugar
3/4 c. melted butter
1 (8 oz.) pkg. cream cheese
1 c. sugar
1 small Cool Whip
1 large pkg. strawberry jello
2 c. boiling water
2 (10 oz.) pkg. frozen strawberries, slightly thawed
1 small can crushed pineapple (optional)

Preparation

Crush pretzels, using a rolling pin (not too fine).
Mix crushed pretzels, 3 tablespoons of sugar and melted butter.
Press into a 9 x 13-inch pan and bake 7 minutes at 400\u00b0.
Cool.