Mama'S Sweet Potato Crisp - cooking recipe
Ingredients
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1 large can sweet potatoes, drained
1 1/2 c. sugar
3/4 stick margarine
1 c. chopped nuts
1/2 c. light brown sugar
2 eggs
1 c. evaporated milk
1/2 tsp. cinnamon
3/4 stick margarine
Preparation
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Mix potatoes, eggs, sugar, 3/4 stick margarine, milk and cinnamon. Put into greased 9 x 13 baking dish. Mix cornflakes, brown sugar and nuts. Spread on casserole. Cut up 3/4 stick margarine over topping. Bake 15 minutes at 350\u00b0.
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