Baked Beans - cooking recipe

Ingredients

6 slices bacon
1 c. chopped onion
2 garlic cloves, chopped
1 can kidney beans, drained
1 can butter beans, drained
1 can lima beans, drained
1 (28 oz.) can pork and beans
1/2 c. molasses
2 Tbsp. brown sugar
1/2 tsp. dry mustard
1/4 tsp. pepper
1/2 c. catsup
1/2 c. dry red wine
1 lb. smoked sausage

Preparation

Cook bacon until crisp, remove from pan and cook the onion and garlic until tender, then drain.
Combine the remaining ingredients in a large casserole.
Add the crumbled bacon, onion and garlic.
Stir well.
Bake at 375\u00b0 for 1 hour.