White Salad - cooking recipe

Ingredients

1 lb. marshmallows
1/2 c. milk
8 oz. cream cheese
1 pt. cottage cheese
1 (20 oz.) can crushed pineapple
1 large Cool Whip

Preparation

Heat marshmallows in milk over low heat.
Remove from heat. Add cream cheese which has been softened to room temperature. Cool and add remaining ingredients.
Cherries or other fruit may be added for decoration.