Twinkie Pudding - cooking recipe

Ingredients

1 box (12) vanilla Twinkies
2 (4 serving) pkg. instant vanilla pudding
4 c. cold milk
1 large can crushed pineapple, drained
2 to 3 sliced bananas
1 large Cool Whip
6 maraschino cherries
nuts (optional)

Preparation

Line 9 x 12-inch glass baking dish with Twinkies.
Mix cold milk with pudding mix.
After pudding mix is ready, spread on Twinkies.
Layer the pineapple and bananas.
Spread Cool Whip on top.
Add cherries and nuts.
Make the day ahead and refrigerate.