Lime Jello Salad - cooking recipe

Ingredients

1 large box lime Jell-O
1 c. boiling water
1 c. cold water
1 pt. (2 c.) cottage cheese
8 oz. cream cheese, softened
2 c. crushed pineapple (large), drained
1 c. chopped nuts (optional)

Preparation

Dissolve Jell-O in boiling water.
Stir in cold water.
Set aside.
In medium bowl, beat cream cheese until fluffy.
Stir in cottage cheese.
Add this mixture to the Jell-O and stir until well mixed.
Add pineapple and nuts.
Stir well.
Pour into dish and chill until set.