Caramel Pecans - cooking recipe
Ingredients
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1 c. sugar
1/4 c. Pet milk
1/2 tsp. cinnamon
2 tsp. water
2 1/2 c. pecans
1/2 tsp. vanilla
Preparation
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Bring to boil the first 4 ingredients and boil 3 minutes. Remove from stove. Stir in vanilla and pecans. Pour on paper and pull apart when cool.
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