Caramel Pecans - cooking recipe

Ingredients
    1 c. sugar
    1/4 c. Pet milk
    1/2 tsp. cinnamon
    2 tsp. water
    2 1/2 c. pecans
    1/2 tsp. vanilla
Preparation
    Bring to boil the first 4 ingredients and boil 3 minutes. Remove from stove. Stir in vanilla and pecans. Pour on paper and pull apart when cool.

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