Banana Split Delight - cooking recipe

Ingredients

2 sticks butter
1/2 box graham cracker crumbs
2 eggs
2 c. powdered sugar
4 or 5 bananas
1 large can crushed pineapple, drained
9 oz. Cool Whip
1 pkg. pecans

Preparation

Melt 1 stick of butter; pour into crumbs.
Press into deep pan for crust.
Beat at high speed 5 to 10 minutes the softened stick of butter, powdered sugar and eggs.
Place a layer of bananas, a layer of pineapple and a layer of bananas.
Pour powdered sugar mixture over layers.
Let sink into layers good.
Top with Cool Whip and nuts.
Keep refrigerated.