Cashew-Chicken Hot Dish - cooking recipe

Ingredients
    5 oz. chow mein noodles
    5 oz. boned chicken
    4 oz. mushrooms
    2 c. diced celery
    1 c. chopped onion
    5 oz. sliced water chestnuts
    3 oz. cashews
    1 can cream of mushroom soup
    1 can cream of chicken soup
    1 c. milk
Preparation
    Mix all and put in a 9 x 13-inch pan.
    Bake at 325\u00b0 for 1 hour.
    Makes 12 servings.

Leave a comment