Appetizer Party Pizza - cooking recipe

Ingredients

1 lb. hot sausage
1 lb. ground beef
1 lb. Velveeta cheese
1 tsp. oregano
1 tsp. garlic salt
1 tsp. Worcestershire sauce

Preparation

In skillet, cook sausage and beef together, breaking it apart with fork.
Drain any excess fat.
Add spices and cubed cheese
to mixture
and
mix well.
Spread on party rye while warm.
Cool and freeze on cookie sheet.
When frozen, place in freezer bag until ready to use.