Chinese Casserole - cooking recipe
Ingredients
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1 1/2 lb. ground beef
1 large onion, chopped
2 c. diced celery
1 can chow mein noodles
1 can cream of mushroom soup
1 can water
1/2 c. raw rice
4 Tbsp. soy sauce
1/8 tsp. pepper (no salt)
Preparation
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Note:
You may substitute 1 can chow mein vegetables for 1 can of the soup.
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