Chicken Casserole - cooking recipe

Ingredients

1 chicken, boiled and boned
1/2 stick margarine
1 c. broth
1 c. evaporated milk
1 box stuffing mix (chicken flavored)
1 can cream of chicken soup

Preparation

Place chicken in bottom of baking dish.
Pour melted margarine over chicken.
Mix remaining ingredients together and place over the chicken.
Bake at 350\u00b0 for about 30 minutes.