Fluffy Rice And Chicken - cooking recipe
Ingredients
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1 can cream of mushroom soup
1 soup can milk
3/4 c. uncooked rice
1 (4 oz.) can mushrooms
1 pkg. onion soup mix
1 (2 1/2 to 3 lb.) chicken
Preparation
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Preheat oven to 350\u00b0.
Mix soup and milk.
Reserve 1/2 cup of mixture.
Mix remaining soup mixture, rice, mushrooms with liquid and 1/2 of onion soup mix; pour into ungreased 9 x 13-inch baking pan.
Put cut up chicken on top.
Pour on remaining soup mix. Sprinkle rest of onion soup mix on top.
Bake for 1 hour, covered with foil.
Uncover and bake 15 minutes longer.
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