Cream Cheese Mints - cooking recipe

Ingredients
    2 1/2 c. powdered sugar
    1/2 tsp. flavoring (peppermint extract)
    3 oz. cream cheese
    coloring as desired
Preparation
    Mix and knead as for pie dough.
    Roll in balls the size of a marble.
    Place ball in sugar.
    Press into candy mold or press flat with fork, crisscross fashion.

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