Pineapple Sheet Cake(Hawaiian Wedding Cake) - cooking recipe

Ingredients

1 (20 oz.) can unsweetened crushed pineapple with juice
2 c. flour
2 c. sugar
2 tsp. baking soda
2 eggs, beaten
1 tsp. vanilla
1 c. chopped nuts

Preparation

Mix together and bake in a greased and floured 10 x 14-inch sheet cake pan for 35 minutes at 350\u00b0.
Cool completely before frosting.