Fat Man Cakes - cooking recipe

Ingredients

2 c. self-rising flour
1 box light brown sugar
2 sticks margarine
1/2 c. granulated sugar
1 c. pecans
1 tsp. vanilla
4 eggs (one at a time)
powdered sugar

Preparation

Cream brown sugar and margarine.
Add remaining ingredients. Bake in 13 x 9 x 2-inch pan at 350\u00b0 for 30 minutes or until dough plops in the middle.
Cut in squares while hot and roll in powdered sugar.