Fossie'S Chicken - cooking recipe

Ingredients
    1 stick butter, melted
    1/2 c. mayonnaise
    1 tsp. dry mustard
    chicken pieces
    Pepperidge Farm herb dressing
Preparation
    Whip together the first 3 ingredients. Dip chicken pieces. Roll in the Pepperidge Farm dressing.
    Put a little water in pan before baking at 350\u00b0 for 1 1/2 hours.

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