Fossie'S Chicken - cooking recipe
Ingredients
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1 stick butter, melted
1/2 c. mayonnaise
1 tsp. dry mustard
chicken pieces
Pepperidge Farm herb dressing
Preparation
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Whip together the first 3 ingredients. Dip chicken pieces. Roll in the Pepperidge Farm dressing.
Put a little water in pan before baking at 350\u00b0 for 1 1/2 hours.
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