Hamburger Pie - cooking recipe

Ingredients

1 lb. ground beef
1 tsp. salt
dash of Worcestershire sauce
1 (15 1/2 oz.) can green peas
1 (15 1/2 oz.) can whole kernel corn
1 c. cornmeal
1 tsp. salt
1 egg, beaten
1 medium onion, chopped
2 tsp. chili powder
1 (15 1/2 oz.) can tomatoes
2 c. potatoes, diced
1 Tbsp. baking powder
1 1/2 c. buttermilk
1 c. flour

Preparation

Brown ground beef in a skillet, along with onion, salt, chili powder and Worcestershire sauce.
Drain liquid from vegetables. Spread meat mixture in bottom of an oiled 3-quart baking dish. Combine drained vegetables and spread over meat layer.