Blueberry Delight - cooking recipe

Ingredients
    1 (8 oz.) pkg. cream cheese, softened
    1/2 c. powdered sugar
    1 (14 oz.) can Eagle Brand milk (condensed)
    1 (3.4 oz.) pkg. instant vanilla pudding mix
    1 (10 oz.) carton frozen whipped topping, thawed and divided (Cool Whip)
    1 (10 oz.) angel food cake, cut into 1-inch cubes
    1 qt. fresh or frozen blueberries*
    additional blueberries (optional)
Preparation
    *Any fresh or frozen fruit can be used in place of blueberries.

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