Blueberry Delight - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1/2 c. powdered sugar
1 (14 oz.) can Eagle Brand milk (condensed)
1 (3.4 oz.) pkg. instant vanilla pudding mix
1 (10 oz.) carton frozen whipped topping, thawed and divided (Cool Whip)
1 (10 oz.) angel food cake, cut into 1-inch cubes
1 qt. fresh or frozen blueberries*
additional blueberries (optional)
Preparation
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*Any fresh or frozen fruit can be used in place of blueberries.
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