Pound Cake - cooking recipe

Ingredients

2 sticks butter
1/2 c. shortening
8 oz. cream cheese
3 c. sugar
6 eggs
3 c. cake flour
1 tsp. vanilla

Preparation

Cream together butter, shortening and cream cheese.
Add sugar, eggs (one at a time), cake flour and vanilla.
Bake in a tube pan at 300\u00b0 for 1 1/2 to 2 hours.