Cookie Crust For Pies - cooking recipe

Ingredients

1 1/4 c. flour
1/4 c. powdered sugar
1 stick real butter, softened

Preparation

Mix flour and powdered sugar thoroughly.
Add butter and mix until dough forms.
Press into 9-inch pie pan with fingers and form fluted rim.
Prick holes in crust with fork.
Bake at 375\u00b0 for 10 to 15 minutes until golden brown.