Ingredients
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1 1/2 c. Bisquick
1/2 c. sugar
1/2 to 1 c. chopped nuts
1/2 c. milk
1/2 c. brown sugar
1 1/2 c. boiling water
1 (6 oz.) pkg. semi-sweet chocolate chips
Preparation
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Mix Bisquick, sugar, nuts and milk.
Bake at 350\u00b0.
Turn batter into a 2-quart greased baking dish.
Sprinkle brown sugar over batter.
Pour boiling water over chocolate chips and let stand 1 to 2 minutes until chocolate melts, then stir.
Pour over batter.
Bake 40 to 45 minutes.
Let stand 5 minutes to cool.
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