Dill Dip - cooking recipe

Ingredients

2/3 c. mayonnaise
1 c. sour cream
1 Tbsp. chopped onion flakes
1 tsp. Lawry's seasoned salt
1/2 tsp. Worcestershire sauce
1 tsp. dill weed
2 drops of Tabasco sauce
1 Tbsp. diced parsley
1/2 tsp. garlic salt

Preparation

Mix all ingredients in mixing bowl until well blended.
Store in airtight container in refrigerator until ready to use. Excellent served with carrots, cauliflower, celery, broccoli, etc.