French Dressing - cooking recipe

Ingredients

1 small onion
1 c. white vinegar
2 c. oil
1 c. sugar
2 tsp. salt
1 tsp. pepper
1 tsp. dry mustard
2 tsp. paprika
2 tsp. celery seed

Preparation

In a blender, grate the onion.
Add remaining ingredients. Blend about 2 minutes or more.
Pour in jar and refrigerate.