Mexican Dip - cooking recipe

Ingredients

1 can Frito Lay bean dip or refried beans
1/2 c. mayonnaise
1 pkg. taco dip
1 to 2 tomatoes, chopped
1 green pepper, chopped
black olives, sliced
Longhorn, Cheddar and Monterey Jack cheese, shredded
Fritos or tortilla chips

Preparation

Layer, starting with bean dip at bottom, mixture of mayonnaise and taco dip, chopped tomatoes, chopped green pepper, sliced black olives, shredded Longhorn, Cheddar and Monterey Jack cheese on top.