Fruit Squares - cooking recipe

Ingredients
    1 c. flour
    1 c. oats
    1/2 c. brown sugar
    1/4 c. nuts
    1/2 tsp. soda
    1 tsp. cinnamon
    1/2 tsp. salt
    1 stick margarine
    1 can fruit pie filling
Preparation
    Preheat
    oven to 375\u00b0.
    Combine dry ingredients, except nuts, in
    a large bowl.
    Cut in margarine until crumbly.
    Put half
    of mixture
    in a 9 x 9 x 12-inch pan.
    Bake 15 minutes. Spoon
    fruit filling over baked crust.
    Top with crumb mixture and nuts; press lightly.
    Bake 20 minutes or until set.

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