Fruit Squares - cooking recipe
Ingredients
-
1 c. flour
1 c. oats
1/2 c. brown sugar
1/4 c. nuts
1/2 tsp. soda
1 tsp. cinnamon
1/2 tsp. salt
1 stick margarine
1 can fruit pie filling
Preparation
-
Preheat
oven to 375\u00b0.
Combine dry ingredients, except nuts, in
a large bowl.
Cut in margarine until crumbly.
Put half
of mixture
in a 9 x 9 x 12-inch pan.
Bake 15 minutes. Spoon
fruit filling over baked crust.
Top with crumb mixture and nuts; press lightly.
Bake 20 minutes or until set.
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