Raspberry Ring With Creamy Fruit - cooking recipe

Ingredients

2 c. boiling water
1 (6 oz.) pkg. raspberry gelatin
1 pt. raspberry sherbet
1 (11 oz.) can mandarin oranges, drained
1 (13 1/2 oz.) can pineapple chunks, drained
1 c. flaked coconut
1 c. miniature marshmallows
1 c. sour cream

Preparation

Pour boiling water over gelatin in a bowl, stirring until gelatin dissolves.
Stir in raspberry sherbet until melted.
Pour in a 4-cup ring mold; chill until firm.