Peach Pie - cooking recipe

Ingredients

1 pie shell
1 small pkg. peach Jell-O
3/4 c. sugar
2 Tbsp. flour
1 c. water
3/4 stick oleo

Preparation

Bake pie shell; cool.
Bring to a boil Jell-O, sugar, flour, water and oleo; let cool.
Cut fresh peaches and add to Jell-O.