Crowd Pleasing Punch - cooking recipe

Ingredients
    3 qt. water
    3 c. sugar
    4 pkg. orange Kool-Aid
    3 (12 oz.) cans frozen orange juice, thawed
    3 (12 oz.) cans frozen lemonade, thawed
    2 (46 oz.) cans pineapple juice
    2 (46 oz.) cans apricot nectar
    3 (28 oz.) bottles ginger ale
Preparation
    In a 6 gallon container, combine water, sugar, Kool-Aid, orange juice, lemonade, pineapple juice and apricot nectar.
    Mix well.
    Just before serving, pour 1/3 punch mix into punch bowl and add 1 bottle ginger ale.
    Repeat amount of punch and ginger ale as needed.
    Should serve 100.

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