Crowd Pleasing Punch - cooking recipe
Ingredients
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3 qt. water
3 c. sugar
4 pkg. orange Kool-Aid
3 (12 oz.) cans frozen orange juice, thawed
3 (12 oz.) cans frozen lemonade, thawed
2 (46 oz.) cans pineapple juice
2 (46 oz.) cans apricot nectar
3 (28 oz.) bottles ginger ale
Preparation
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In a 6 gallon container, combine water, sugar, Kool-Aid, orange juice, lemonade, pineapple juice and apricot nectar.
Mix well.
Just before serving, pour 1/3 punch mix into punch bowl and add 1 bottle ginger ale.
Repeat amount of punch and ginger ale as needed.
Should serve 100.
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