Waffles - cooking recipe

Ingredients

2 c. sifted flour
2 Tbsp. sugar
1 Tbsp. baking powder
1 tsp. salt
2 eggs, separated
1 3/4 c. milk
6 Tbsp. oil

Preparation

Preheat waffle iron.
Sift together dry ingredients.
Combine milk, oil and egg yolks.
Add to flour mix.
Beat smooth.
Beat egg whites until soft peaks form and add to mixture.
Pour batter into waffle iron and cook.