Betty'S Peach Cobbler - cooking recipe

Ingredients

fresh peaches
1 box yellow cake mix
water

Preparation

Lightly spray casserole dish (13 x 9-inch) with vegetable oil spray.
Cut peaches into small pieces and fill bottom of casserole dish.
Sprinkle dry cake mix over the peaches.
Sprinkle lightly with water until damp.
Cook at 350\u00b0 until done, about 45 minutes to 1 hour.
Serve hot with ice cream.