Fresh Apple Cake - cooking recipe

Ingredients
    1 c. oil
    2 c. sugar
    2 eggs
    2 1/2 c. plain flour
    1/2 tsp. salt
    2 tsp. baking soda
    1 tsp. cinnamon
    3 c. chopped apple
    1 c. chopped nuts
Preparation
    Preheat oven to 325\u00b0.
    Mix first 3 ingredients; add sifted dry ingredients.
    Add apples and nuts.
    Spoon batter into a greased and floured Bundt pan.
    Bake at 325\u00b0 for 1 hour or until done. Cool well before removing from pan.

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