Punch Bowl Cake - cooking recipe

Ingredients

1 box yellow cake mix, cooked as directed
1 large and 1 small box vanilla instant pudding, prepared according to directions
2 cans cherry or strawberry pie filling
1 can pineapple (crushed)
1 large container Cool Whip
1 c. nuts
1 pkg. coconut (if desired)

Preparation

Crumble half of cake into bottom of bowl and arrange layers as follows:
half of pudding mix, 1 can cherry pie filling, 1/2 can pineapple, 1/2 container Cool Whip and 1/2 cup nuts.
Follow with remainder of cake and other ingredients.