Broccoli Casserole - cooking recipe

Ingredients

2 pkg. chopped broccoli
1 stick margarine, melted
1 1/2 c. stuffing mix
1 c. milk
1 can cream of mushroom soup
1 c. cheese, grated
1 (3 1/2 oz.) can French fried onions

Preparation

Cook broccoli according to package directions, but not completely done.
Drain.
Mix margarine and stuffing mix.
Mix milk and soup.
Layer in casserole in this order:
1/2 broccoli, 1/2 onions, 1/2 cheese, 1/2 soup mixture and 1/2 stuffing mixture. Repeat layer.
Do not cover.
Bake at 325\u00b0 for 45 minutes.