Pasta Salad - cooking recipe
Ingredients
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1 box pasta (any kind)
1/2 c. oil
1 1/2 c. vinegar
1 1/2 c. sugar
1 Tbsp. celery seed
1 cucumber, sliced thin
1 green pepper, sliced
1 onion, sliced
Preparation
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Cook pasta; drain and cover with cold water.
Mix oil, vinegar, sugar and celery seed.
Cover vegetables with oil mixture.
Add drained pasta.
Mix all.
Salt and pepper to taste. Chill.
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