Pasta Salad - cooking recipe

Ingredients
    1 box pasta (any kind)
    1/2 c. oil
    1 1/2 c. vinegar
    1 1/2 c. sugar
    1 Tbsp. celery seed
    1 cucumber, sliced thin
    1 green pepper, sliced
    1 onion, sliced
Preparation
    Cook pasta; drain and cover with cold water.
    Mix oil, vinegar, sugar and celery seed.
    Cover vegetables with oil mixture.
    Add drained pasta.
    Mix all.
    Salt and pepper to taste. Chill.

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