Sugar-Free Banana Bread - cooking recipe

Ingredients

1/2 c. margarine
3 large ripe bananas, mashed
1 tsp. soda
1 c. chopped nuts or raisins
4 pkg. artificial sweetener
2 eggs, beaten
2 c. plain flour
1 tsp. cinnamon

Preparation

Cream
margarine;
add
eggs
and bananas and mix well. Sift flour,
soda and sweetener twice.
Add to banana mixture and blend well.
Add nuts.
Turn batter into a greased 9 x 5 x 3-inch
loaf pan.
Bake
at 300\u00b0 for about 1 hour and 10 minutes.