Baked Pineapple - cooking recipe

Ingredients

1 (No. 2) can crushed pineapple
2 eggs, beaten
1 tsp. vanilla
3/4 c. sugar
2 Tbsp. cornstarch
1/4 c. water

Preparation

Put in buttered baking dish. Dot with butter and cinnamon. Bake, uncovered, 45 minutes at 325\u00b0.
Stir a couple of times while baking.