Tex-Mex Dip - cooking recipe

Ingredients

3 medium avocados
2 Tbsp. lemon juice
1/2 tsp. salt
1/2 tsp. pepper
16 oz. sour cream
1 pkg. taco seasoning mix
2 cans refried beans
1 can chopped green chilies
1 jar sliced jalapenos
16 oz. or larger thick salsa
1 can sliced black olives
1 lb. sharp Cheddar cheese

Preparation

Use a very large flat tray to serve.