Glossy Chocolate Frosting - cooking recipe
Ingredients
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3 c. sugar
3 c. boiling water
3/4 tsp. salt
14 Tbsp. cornstarch
4 sq. chocolate
12 Tbsp. margarine
1 Tbsp. vanilla
Preparation
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Mix in a 2-quart saucepan the sugar and cornstarch.
Stir in water, salt and chocolate.
Cut in pieces.
Cook over medium heat, stirring frequently until mixture thickens, about 5 minutes. Remove from heat and beat in margarine and vanilla.
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