Glossy Chocolate Frosting - cooking recipe

Ingredients
    3 c. sugar
    3 c. boiling water
    3/4 tsp. salt
    14 Tbsp. cornstarch
    4 sq. chocolate
    12 Tbsp. margarine
    1 Tbsp. vanilla
Preparation
    Mix in a 2-quart saucepan the sugar and cornstarch.
    Stir in water, salt and chocolate.
    Cut in pieces.
    Cook over medium heat, stirring frequently until mixture thickens, about 5 minutes. Remove from heat and beat in margarine and vanilla.

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