Easy Chicken - cooking recipe

Ingredients

6 boneless chicken breasts
1/2 stick margarine
1 can cream of chicken soup plus 1/2 can water
1/2 tsp. sage

Preparation

Melt margarine in a Pyrex dish (11 1/2 x 7 1/2-inch).
Place chicken in dish and sprinkle with salt and pepper.
Bake in 350\u00b0 oven for 15 minutes.
Turn chicken and bake 15 minutes more.
Mix soup, water and sage.
Pour over chicken and bake 20 to 30 minutes, covered.